News


HW-MT-4 Low-Cost Breakfast Item

A Breakfast That Won’t Break the Bank

May 25, 2017 | Blog | Mark Truitt

When you hear the word “waffle,” what comes to mind? Breakfast? Syrup? Eggs and bacon? It’s true. Waffles are usually reserved for a sweet morning treat and rarely make an appearance after brunch. But these morning treats can a…

Read More

chicken-and-waffles_A1

Waffles: Not Just for Breakfast

April 24, 2017 | Feature, News | Mark Truitt

When you hear the word “waffle,” what comes to mind? Breakfast? Syrup? Eggs and bacon? It’s true. Waffles are usually reserved for a sweet morning treat and rarely make an appearance after brunch. But these morning treats can a…

Read More

slider2

Gluten-Free but Flavor-Rich: All of your students deserve a treat

March 31, 2017 | Feature, News | Mark Truitt

The gluten-free trend is growing! According to a survey from the NPD Group, a staggering 30 percent of the population is interested in avoiding or cutting down on gluten in their diets…

Read More

How can we help? 866 . 571 . 0222

1900 West 47th Place • Westwood, Kansas 66205